yacht club restaurant cayman islands

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ABOUT MORGAN`S

Fresh Catch

Ocean to table dining.

Fresh Local Catch of the Day

with Seasonal Vegetables & Butternut Squash Feta Risotto

10oz Rib Eye

with Herb Roasted Potato, Seasonal Vegetable & Gravy

Tomato Mozzarella

Lobster Mac N Chez

Thai Green Seafood Curry

Braised Short Rib Ravioli

Chicken Schnitzel

with Austrian Potato Salad

Fresh Catch Ceviche

Chicken Shnitzel

Fresh Local Catch

with Seasonal Vegetables & many other side options

Blackened Shrimp Skewer

Coconut Sauce Basmati Rice & Vegetable $34

Tuna Sashimi

Jerk Duck – A Morgans Classic!

FROM THE MENU

Tuna Sashimi $18

with garlic bread

Lobster Bites $21

Braised Short Rib $34

WINE SELECTION

• MONDAY: 11:30 to late
• TUESDAY: CLOSED
• WEDNESDAY: 11:30 to late
• THRUSDAY: 11:30 to late
• FRIDAY: 11:30 to late
• SATURDAY: 11:30 to late
• SUNDAY: 11:30 to late

Kitchen closes at 10:00pm

Renowned for providing exceptional wedding catering services in the Cayman Islands. We understand that your wedding day is one of the most special moments in your life, and we are honored to be a part of it. Our dedicated team of culinary experts is committed to creating a bespoke dining experience that perfectly complements your vision. From elegant cocktail receptions to lavish multi-course dinners, we offer a range of customizable menus crafted with the finest ingredients.

Welcome to our premier restaurant in the Cayman Islands, where we specialize in providing exceptional catering services for both corporate and private events. Whether you’re hosting a business gathering or celebrating a special occasion, our dedicated team is here to make your event an unforgettable culinary experience. With our expertise in catering for corporate events in the Cayman Islands, we ensure seamless execution, exquisite menus, and impeccable service that will impress your clients and colleagues. Contact us today to discuss your catering needs and let us bring our passion for gastronomy to your next event.

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MONDAY:11:30 to late TUESDAY:CLOSED WEDNESDAY:11:30 to late THRUSDAY:11:30 to late FRIDAY:11:30 to late SATURDAY:11:30 to late SUNDAY:11:30 to late

• Governors Creek, Yacht Club, Grand Cayman, Cayman Islands
• +1 (345) 946-7049
• [email protected]

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Discover the best restaurants & Cafes near you

• Fine Dining
• Gluten Free Options
• Vegetarian Friendly
• Waterfront Dining

Bacaro is the newest Cayman Yacht Club Restaurant! Your best dining experience is guaranteed with warm hospitality and friendly and knowledgeable service, while hosted by Manager Barnabas, you can relax and enjoy our innovative new restaurant and beautiful terraces overlooking sailboats of the Cayman Islands Yacht Club. Inspired by the traditional 'bacari' of Venice, our menu features delicious and affordable small plates prepared by Chef Federico. Pick from our extensive menu of wines by the glass or try a creative cocktail and enjoy a few 'Cicchetti' and sharing plates. (Bacaro, 2020) 

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Today: 12:00 PM - 08:00 PM

Opening Times

• Monday 12:00 PM - 08:00 PM
• Tuesday 12:00 PM - 08:00 PM
• Wednesday 12:00 PM - 08:00 PM
• Thursday 12:00 PM - 08:00 PM
• Friday 12:00 PM - 08:00 PM
• Saturday 12:00 PM - 08:00 PM
• Sunday 12:00 PM - 08:00 PM
• +1 (345) 749-4800
• [email protected]

Yacht Drive, West Bay, Grand Cayman, Cayman Islands

• P: +1 (345) 749-4800
• E: [email protected]

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George Town Yacht Club in Cayman Islands

Welcome to the George Town Yacht Club, a premier dining destination located in the picturesque Cayman Islands. Our restaurant, Seafood, offers a unique and unforgettable culinary experience that celebrates the rich flavors of the sea. From freshly caught fish and succulent shellfish to savory seafood pastas and grilled specialties, our menu is sure to delight seafood lovers of all kinds. Join us at the George Town Yacht Club and indulge in the freshest seafood dishes while enjoying stunning views of the marina and the sparkling Caribbean waters.

More Details About George Town Yacht Club

• Contact Number: 13459474892
• Address: 612B North Sound Road Grand Cayman KY1, 1010, Cayman Islands
• Website: http://www.gtyachtclub.com/
• Email Id: N/A
• Office Hours: Wednesday 11 am–9 pm, Thursday 11 am–9 pm, Friday 11 am–9 pm, Saturday 8:30 am–9 pm, Sunday 8:30 am–9 pm, Monday 11 am–9 pm, Tuesday 11 am–9 pm,
• Review On Google: N/A
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Embark on a culinary adventure with our guide to the Best Restaurants in the Cayman Islands . From beachfront eateries serving fresh seafood to cozy spots offering local flavors, our selection promises an unforgettable dining experience for every palate.

Dive into the heart of the Cayman Islands’ vibrant food scene and discover where to enjoy your next memorable meal.

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Best beaches, seven mile beach, stingray city, tours & excursions, george town yacht club.

It's also a great spot to stop before catching your flight out of Grand Cayman as they offer a shuttle service to the airport!

• International

Price Range

Daily: 11am–9pm Saturday & Sunday Breakfast: 8.30am–11am Caribbean BBQ Sunday: 11am–3pm

Social Links

• Free Daily Shuttle Service to & from the Airport
• Waterfront Marina Dining with Pool
• Large Private Dining Room
• On-Site Docking
• Happy Hour: 5pm–7pm

Additional Information

Events & Parties George Town Yacht Club is an ideal place to host parties, functions and events. Choose from the poolside area, indoor bar and restaurant section or the private clubhouse and scenic balcony.

Location George Town Yacht Club is accessible by land or sea, with plenty of parking for your car or boat. It's conveniently located near the airport meaning it's a great spot to relax while waiting for your flight.

More Recommendations near George Town

Cayman islands sailing charters, tortuga fine wines & spirits.

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The 2024 edition of the Explore Cayman magazine is a 160 page full colour magazine and is available on Island for free!

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• George Town Yacht Club

George Town Yacht Club A La Carte Menu

Opening hours.

Open Daily: 11am – 9pm All-Day Menu: 11am-9pm Saturday & Sunday Breakfast: 8.30am-11am Daily Happy Hour: 5pm-7pm Caribbean BBQ Sundays: 11am-3pm

GTYC Signature Trio

Conch fritters, GTYC ceviche, tartare of the day

Crispy Calamari

Pickled onions, spicy aioli sauce

Cracked Conch

Escovitch mayo sauce, pickled carrots

Conch Fritters

Jerk mayo, escovitch vegetables

Crispy Chicken Wings

Spicy buffalo or sweet chilli sauce, blue cheese dressing

GTYC Ceviche of the Day GF

Ginger, orange, cilantro

Bruschetta v

Walnut bread, parmesan, tomato cranberry salsa

Coconut Shrimp

Sweet chili mayo

Sesame Seared Fresh Catch Tartare

Avocado, seaweed, tobiko, tamarind ponzu

GTYC Red or White Conch Chowder GF

Bacon, tomatoes, local peppers, coconut milk. CI$8 cup/ CI$12 bowl.

Soup of the Day

CI$8 cup/ CI$12 bowl

Caesar Salad GF

Romaine lettuce, homemade croutons, parmesan

Cobb Salad GF

Spinach, corn, chicken, tomato, blue cheese, boiled egg, avocado, bacon, honey mustard dressing

GTYC Garden Salad v Vegan

Mixed greens, fresh turmeric dressing, tomatoes, cucumbers, spiced cashew nuts, local seasonal veg

Salad Niçoise GF

Mixed greens, tuna, green beans, lemon vinaigrette, boiled egg, tomato, olives, baby potatoes, cucumber

Choose fries OR salad (upgrade to a cup of soup CI$4)

GTYC Smoked Gouda, Bacon Burger

Spiced aioli, lettuce, tomato, onion, pickles

Fried Mahi Escovitch Sandwich

Milk bread, escovitch vegetables, tartar sauce

Lobster Roll

Caribbean lobster, tartar mayo, applewood smoked bacon, crispy pickles, homemade bun

Butter Chicken Bread Bowl

Creamy butter chicken, homemade bread bowl

Certified Angus Steak Sandwich

Homemade sourdough bread, brie, caramelised onion, arugula, mushroom jus

Roasted Turkey Wrap

Lettuce, tomato, avocado, Swiss cheese, cran mayo

Grilled Chicken Club Sandwich

Lettuce, tomato, onion, bacon, Swiss cheese, avo

Chilli Cauliflower Spinach Wrap v Vegan

Hummus, pickled fennel, coconut, lettuce, tomato, onion, tamarind sauce

Italian Style Homemade Thin Crust v

Mozzarella, homemade tomato sauce, basil

Each Additional Topping

Ham, jerk or grilled chicken, pepperoni, sausage, peppers, pineapple, mushrooms, olives, arugula, grilled vegetables, artichokes, onions, basil pesto

Main Courses

Cod fish & chips.

English-style chips, tartar sauce

Soft Shell Tacos (Chicken, Mahi or Shrimp)

Guacamole, arugula, pickled fennel, bean salsa. Chicken CI$15 / Mahi CI$17 / Shrimp CI$23

Fresh Ricotta Spinach Ravioli v

Zucchini, pumpkin, tomatoes, mushrooms, arugula

Wild Shrimp & Garlic Pasta

Fettuccini, chili, fresh garlic, artichoke purée

GTYC Seafood Platter

Lobster, shrimp, pan-fried fish, charred lime, creamy pasta, vegetables and caper butter

Homemade Jerk Chicken Pasta

Fettuccine, pumpkin, shallots, callaloo, tomato vinaigrette, chilli flakes, feta

Braised Lamb Shank

Slow braised spiced lamb shank, sweet peas, pomegranate, garlic & herb mash, lamb jus

GTYC Curry v Vegan GF

Basmati rice, mango chutney, papadum. Vegetable CI$12 / Chicken CI$14 / Shrimp CI$23 / Lobster CI$32. Add naan bread CI$4

From The Grill

Choose any two sides & a sauce to compliment your grill item or pair them with a Garden or Caesar salad

Certified Angus 12oz Striploin GF

Grilled chicken breast or jerk chicken, bbq baby back ribs, citrus marinated pork chop, caribbean lobster tails gf, garlic shrimp gf, catch of the day, herb crusted mahi mahi, atlantic salmon gf.

15% service charge will be added to your bill.

Reservation Request

Please allow George Town Yacht Club up to 24 hours to confirm your reservation.

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• Posted 1 year ago

George Town Yacht Club

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Request reservation

You've made your decision about where to eat and now it's time to make the reservation. Please complete the form below and allow up to 12 hours to receive a response. Don't forget to specify in the Special Request section, if you prefer to be seated indoors or outdoors where applicable.

NOTE: Your reservation is not confirmed until you receive a reply from the restaurant.

The George Town Yacht Club (GTYC) is located on the waterfront at The Barcadere Marina, Grand Cayman. It is the perfect place to relax after a day out on the water, unwind after a day in the office, share your fish stories or hang out with good friends. The Club is conveniently located near the airport and is a great pit stop for breakfast or lunch before a flight. The menu is appealing to all tastes with an emphasis on fresh seafood, from conch ceviche to fresh lobster, and their famous flame-grilled dishes are served daily with your choice of local sides. Of course, lunchtime favourites such as the succulent pulled pork sandwich are offered, and for those with a lighter palate, the local tomato and mozzarella salad is outstanding. GTYC is an ideal place to host parties and events and the clubhouse is available to individuals, companies, service clubs and other organizations to host fishing tournaments, birthday, Christmas and New Years Eve parties, business meetings, seminars, wedding receptions, charitable and cultural events or any other casual or formal function.

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• Outdoor Dining

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CI Marina Ltd. 10 Market Street,

#251 Camana Bay, Grand Cayman,

      KY1-9006 Cayman Islands

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Luxury italian restaurant in dubai, choose your language.

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Echoing the elegant design of the original Bvlgari Hotel Milano, Il Ristorante – Niko Romito at Bvlgari Resort Dubai celebrates the rich heritage of Italy. Every element of the restaurant’s ambiance has been hand-picked to ensure a seamless dining experience. Raised banquettes offer a better view of the Arabian Gulf, as a dramatic black ceiling gives the impression of dining at night under the sky. Bvlgari Hotels and Resorts’ own Michelin starred Italian chef, Niko Romito, has curated a blend of modern and classical Italian concept exclusively for Il Ristorante, interpreting the exquisite flavours of Italy with modern simplicity. Working from his three starred restaurant in Italy and regularly counseling his personally trained chef, resident in the hotel he brings to Il Ristorante – Niko Romito a menu that expresses the Italian culture at its best.

Il Ristorante – Niko Romito was awarded two Michelin stars by The Michelin Guide Dubai for 3 consecutive years since 2022.

Chef Niko Romito

The visionary behind the signature Italian concept of Il Ristorante - Niko Romito in Dubai, Beijing, Shanghai, Milan, Paris, Tokyo and Rome, Chef Niko Romito brings extraordinary talent and artistry to the world of Bvlgari Hotels & Resorts. A native of central Italy’s Abruzzo region, he has remained true to his roots while reimagining the flavours of Italy with a daring and simplicity that rewrites the rules of classic cuisine. Before his collaboration with Bvlgari Hotels, his restaurant Reale garnered three Michelin stars for its striking contemporary Italian dishes.

Chef Niko is known for his precision and mastery of Italian gastronomy, and his bold concept—developed exclusively for Bvlgari Hotels & Resorts—establishes a new canon of Italian cooking, focusing on the essential ingredients and character that express the culture, elegance and vibrancy of the Made in Italy designation.

The Chef developed the menus and personally trained each of the chefs that helm Il Ristorante-Niko Romito restaurants around the world. He continues to act as a counselor and consultant, overseeing the integrity of the kitchen in every destination.

GIACOMO AMICUCCI, RESIDENT CHEF

Born in Italy’s Emilia-Romagna region, Chef Giacomo Amicucci studied at the ALMA International School of High Cuisine, and, upon leaving, put his background to use in some of the finest starred Italian kitchens, working alongside some of the country’s most talented teams. In 2012, Chef Amicucci relocated to Australia — a move that expanded his range and gave him fresh insights into the role of Italian cuisine at an international level. This newfound perspective caught the eye of Chef Niko Romito, who invited Chef Amicucci to join him at his three-starred flagship restaurant Reale. In 2017, he brought his talents to Bvlgari Hotel Dubai, where he has presided over Il Ristorante - Niko Romito since its opening.

Opening time

Dinner: from 07.00 p.m. last seat at 10.30 p.m.

Closing time at 11.00 p.m.

For bookings, please call +971 4 777 5433 or email [email protected]

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