yacht club in walnut creek

• United States
• San Francisco Bay Area
• Walnut Creek

Walnut Creek Yacht Club

• Good for special occasions
• Neighbourhood gem

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network.

If you like, we'll notify you by email if this restaurant joins.

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Additional information

• Dining style Casual Dining
• Price $31 to $50
• Cuisines Seafood
• Hours of Operation Monday - Saturday: Lunch: 11:30am - 5:00pm, Dinner: 5:00pm - 10:00pm; Closed Sunday
• Phone number (925) 944-3474
• Website http://www.walnutcreekyachtclub.com/
• Payment Options AMEX, Mastercard, Visa
• Dress Code Casual Dress
• Executive Chef Kevin Weinberg
• Private party facilities Custom menus for any size party. We also have a private patio area, which is fully enclosed and heated in cooler weather. It's great for private events all year long. Please check out our Banquet Menus on our website www.wcyc.net.
• Private party contact Manager David Keane: (925) 944-3474
• Location 1555 Bonanza St., Walnut Creek, CA 94596
• Area Walnut Creek
• Cross Street Locust St
• Parking Details Small private lot behind restaurant and two municipal lots one block from restaurant.
• Public Transit Walnut Creek Bart
• Additional Banquet, Bar Dining, Beer, Corkage Fee, Full Bar, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeaway, Wheelchair Access, Wine

Wednesday August 12, 2015

The Raw Bar

lemon, wcyc cocktail sauce, mignonette freshly grated horseradish, or try chef kev's "hey mon that's hot" sauce

Kusshi - vancouver island, b.c.

• Dozen or more USD 2.50
• 11 or Fewer USD 2.75

Kumamoto - humboldt, california

Malpeque - prince edward island canada, st. simon - new brunswick, canada.

• Dozen or more USD 2.25
• 11 or Fewer USD 2.50

Buckley Bay - british columbia, canada.

Point reyes - tomales bay, california, littleneck clams - cedar bay, fla.

• Dozen or more USD 2.00
• 11 or Fewer USD 2.25

These fish are served grilled. These fish are served grilled. Please choose 1or 2 sauces and 1 extra rigging from the list below. These fish can also be prepared: blackened - our special cajun spice rub sautéed - garlic, white wine & butter sautéed - lemon, capers, dill & butter. Additional Sauces $2 : stone ground mustard & dill - citrus scallion butter - wcyc tartar - ginger, soy & sesame - lemon aioli - creamy wasabi - creole remoulade - spicy calypso fruit salsa - indonesian peanut sautéed - garlic, white wine & butter sautéed - lemon, capers, dill & butter

Mahi Mahi - Sigatoka, Fiji USD 26.00

Bluenose bass - auckland, new zealand usd 27.00, halibut - half moon bay, california usd 28.00, king salmon - ft bragg, california usd 28.00, swordfish - tamarindo, costa rica usd 26.00, yellowfin tuna - gen sen, philippines usd 29.00, dayboat scallops - barnegat light, nj usd 28.00, pink hopper prawns - apalachicola, fla usd 27.00, rainbow trout - boise, idaho usd 22.00, extra rigging, polenta fries usd 5.00.

lemon aioli

Regatta Fries USD 5.00

garlic, parsley, seasoned salt

Potato Purée & Chives USD 5.00

Potato, jalapeño & cheddar gratin usd 5.00, mushroom rice pilaf usd 5.00, steamed jasmine rice usd 5.00, brentwood blue lake green beans usd 5.00.

lemon, hazelnut butter

Grilled Brentwood Corn USD 5.00

chipotle-lime butter, queso cotija

Roasted Beets USD 5.00

lemon-caper vinaigrette, chives

Sautéed Spinach & Garlic USD 5.00

Starting line, bay shrimp & heirloom tomato usd 10.00.

arugula, crispy onion, avocado-lemon dressing

Maine Rock Crab Cakes USD 14.00

brentwood corn & red pepper relish minted english pea purée, pimenton aioli

Seared Ahi & Sesame Noodle Salad USD 14.00

yellowfin tuna, five spice rub, seared rare pickled daikon & carrots, crispy shallots, peanuts mint, sweet chile sauce

Monterey Calamari USD 10.00

fried, cajun spices, onion, creole remoulade

Fish Tacos - Mahi Mahi USD 10.00

battered or grilled, shaved red cabbage cilantro & cumin cream, avocado salsa

Maine Lobster Mac & Cheese Gratin USD 25.00

emmental & smoked provolone cheese sauce crispy garlic & parmesan bread crumbs

Maine Lobster Roll USD 27.00

buttered & toasted acme roll, maine lobster meat mayonnaise, lemon, regatta fries, wcyc coleslaw

Gumbo Ya Ya USD 27.00

spicy stew of pink hopper prawns, chicken breast andouille sausage, okra, tomatoes, onions, peppers cajun spices, white rice, garlic cheese toast

WCYC Fish'n'Chips USD 18.00

today's fish: ft bragg ling cod nico wheat beer batter, wcyc tartar sauce regatta fries, wcyc coleslaw

all sandwiches come with wcyc coleslaw and your choice of regatta fries, wcyc spiced waffle chips, or our red potato salad. Add a cup of soup or chowder $4

Idaho Trout BLT Sandwich USD 12.00

ciabatta roll, honey-cured bacon, lettuce, tomato our own mayonnaise

Pacific Albacore Tuna Melt USD 13.00

our albacore confit salad, toasted acme sourdough bread melted sierra jack cheese

1/2 lb Natural Black Angus Beef Burger USD 12.00

toasted acme pain de mie bun, lettuce, tomato, red onion our special burger sauce

Fried Rocky Jr Free Range Chicken Breast Sandwich USD 11.00

toasted ciabatta roll, arugula, red onion, pickle blue cheese, sweet & spicy honey mustard

Chowder / Soup

Wcyc topneck clam chowder.

new england style, bacon, potato, cream

• Cup USD 8.00
• Bowl USD 10.00

West Indian "Pepperpot"

fish, prawns, chicken, tomato, lime spicy caribbean kick

• Cup USD 7.00
• Bowl USD 9.00

Carrot and Red Curry Soup

rosemary cream cheese crostini red bell pepper

• Cup USD 6.00
• Bowl USD 8.00

Seafood Cocktails

Pink hopper prawns usd 15.00.

chilled, pickled onions, cocktail sauce wcyc spice house made cracker

Albacore Ceviche USD 10.00

lime juice, coconut milk, mango pineapple, habanero, lime, crispy plantain

La Playa USD 16.00

scallop, prawns, calamari, rock cod jicama, crispy tortilla strips, avocado, la playa dressing

Steamers 1lb

with grilled acme levain bread. white wine, garlic, parsley, lemon, butter or spanish chorizo, fennel, tomato, red wine crispy garlic bread crumbs

Manila Clams USD 15.00

nanoose bay, british columbia

Mussels USD 14.00

penn cove, washington

WCYC Seafood Louie

iceberg lettuce, cucumbers, egg red onion, radish, heirloom tomato avocado, our louie dressing

• Oregon Bay Shrimp USD 21.00
• Pink Hopper Prawns USD 24.00
• Maine Rock Crab USD 27.00

Smoked Trout & Sky Hill Farms Goat Cheese USD 11.00

hazelnut crumbed, arugula, red onion shaved fennel, orange-sherry vinaigrette

WCYC Caesar USD 8.00

romaine hearts, parmigiano reggiano garlic crostini, caesar dressing

Joe's USD 6.00

organic salad leaves dijon-red wine vinaigrette

Iceberg Wedge USD 8.00

crispy onion, bacon, spiced pecans roasted red peppers spicy buttermilk-tabasco dressing

What 1,464 people are saying

Overall ratings and reviews.

• 4.3 Service
• 3.8 Ambience

Noise • Moderate

San Francisco

Dined on 1 July 2016

Is this helpful?

Dined on 30 June 2016

OpenTable Diner

Dined on 29 June 2016

Dined on 25 June 2016

Dined on 24 June 2016

Dined on 22 June 2016

Dined on 21 June 2016

Dined on 18 June 2016

Does Walnut Creek Yacht Club offer delivery through OpenTable or takeout?

Walnut Creek Yacht Club offers takeout which you can order by calling the restaurant at (925) 944-3474.

How is Walnut Creek Yacht Club restaurant rated?

Walnut Creek Yacht Club is rated 4.2 stars by 1464 OpenTable diners.

1555 Bonanza St., Walnut Creek, CA 94596

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• United States
• San Francisco Bay Area
• Walnut Creek

Walnut Creek Yacht Club

• Good for special occasions
• Neighbourhood gem

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable reservation network.

If you like, we'll notify you by email if this restaurant joins.

Order delivery or takeout

There’s more to explore.

Discover countless more restaurants like this one with our app.

Scan the QR code to discover countless more restaurants like this one with our app.

Additional information

• Dining style Casual Dining
• Price $31 to $50
• Cuisines Seafood
• Hours of Operation Monday - Saturday: Lunch: 11:30am - 5:00pm, Dinner: 5:00pm - 10:00pm; Closed Sunday
• Phone number (925) 944-3474
• Website http://www.walnutcreekyachtclub.com/
• Payment Options AMEX, Mastercard, Visa
• Dress Code Casual Dress
• Executive Chef Kevin Weinberg
• Private party facilities Custom menus for any size party. We also have a private patio area, which is fully enclosed and heated in cooler weather. It's great for private events all year long. Please check out our Banquet Menus on our website www.wcyc.net.
• Private party contact Manager David Keane: (925) 944-3474
• Location 1555 Bonanza St., Walnut Creek, CA 94596
• Neighbourhood Walnut Creek
• Cross Street Locust St
• Parking Details Small private lot behind restaurant and two municipal lots one block from restaurant.
• Public Transit Walnut Creek Bart
• Additional Banquet, Bar Dining, Beer, Corkage Fee, Full Bar, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeout, Wheelchair Access, Wine

Wednesday August 12, 2015

The Raw Bar

lemon, wcyc cocktail sauce, mignonette freshly grated horseradish, or try chef kev's "hey mon that's hot" sauce

Kusshi - vancouver island, b.c.

• Dozen or more US$2.50
• 11 or Fewer US$2.75

Kumamoto - humboldt, california

Malpeque - prince edward island canada, st. simon - new brunswick, canada.

• Dozen or more US$2.25
• 11 or Fewer US$2.50

Buckley Bay - british columbia, canada.

Point reyes - tomales bay, california, littleneck clams - cedar bay, fla.

• Dozen or more US$2.00
• 11 or Fewer US$2.25

These fish are served grilled. These fish are served grilled. Please choose 1or 2 sauces and 1 extra rigging from the list below. These fish can also be prepared: blackened - our special cajun spice rub sautéed - garlic, white wine & butter sautéed - lemon, capers, dill & butter. Additional Sauces $2 : stone ground mustard & dill - citrus scallion butter - wcyc tartar - ginger, soy & sesame - lemon aioli - creamy wasabi - creole remoulade - spicy calypso fruit salsa - indonesian peanut sautéed - garlic, white wine & butter sautéed - lemon, capers, dill & butter

Mahi Mahi - Sigatoka, Fiji US$26.00

Bluenose bass - auckland, new zealand us$27.00, halibut - half moon bay, california us$28.00, king salmon - ft bragg, california us$28.00, swordfish - tamarindo, costa rica us$26.00, yellowfin tuna - gen sen, philippines us$29.00, dayboat scallops - barnegat light, nj us$28.00, pink hopper prawns - apalachicola, fla us$27.00, rainbow trout - boise, idaho us$22.00, extra rigging, polenta fries us$5.00.

lemon aioli

Regatta Fries US$5.00

garlic, parsley, seasoned salt

Potato Purée & Chives US$5.00

Potato, jalapeño & cheddar gratin us$5.00, mushroom rice pilaf us$5.00, steamed jasmine rice us$5.00, brentwood blue lake green beans us$5.00.

lemon, hazelnut butter

Grilled Brentwood Corn US$5.00

chipotle-lime butter, queso cotija

Roasted Beets US$5.00

lemon-caper vinaigrette, chives

Sautéed Spinach & Garlic US$5.00

Starting line, bay shrimp & heirloom tomato us$10.00.

arugula, crispy onion, avocado-lemon dressing

Maine Rock Crab Cakes US$14.00

brentwood corn & red pepper relish minted english pea purée, pimenton aioli

Seared Ahi & Sesame Noodle Salad US$14.00

yellowfin tuna, five spice rub, seared rare pickled daikon & carrots, crispy shallots, peanuts mint, sweet chile sauce

Monterey Calamari US$10.00

fried, cajun spices, onion, creole remoulade

Fish Tacos - Mahi Mahi US$10.00

battered or grilled, shaved red cabbage cilantro & cumin cream, avocado salsa

Maine Lobster Mac & Cheese Gratin US$25.00

emmental & smoked provolone cheese sauce crispy garlic & parmesan bread crumbs

Maine Lobster Roll US$27.00

buttered & toasted acme roll, maine lobster meat mayonnaise, lemon, regatta fries, wcyc coleslaw

Gumbo Ya Ya US$27.00

spicy stew of pink hopper prawns, chicken breast andouille sausage, okra, tomatoes, onions, peppers cajun spices, white rice, garlic cheese toast

WCYC Fish'n'Chips US$18.00

today's fish: ft bragg ling cod nico wheat beer batter, wcyc tartar sauce regatta fries, wcyc coleslaw

all sandwiches come with wcyc coleslaw and your choice of regatta fries, wcyc spiced waffle chips, or our red potato salad. Add a cup of soup or chowder $4

Idaho Trout BLT Sandwich US$12.00

ciabatta roll, honey-cured bacon, lettuce, tomato our own mayonnaise

Pacific Albacore Tuna Melt US$13.00

our albacore confit salad, toasted acme sourdough bread melted sierra jack cheese

1/2 lb Natural Black Angus Beef Burger US$12.00

toasted acme pain de mie bun, lettuce, tomato, red onion our special burger sauce

Fried Rocky Jr Free Range Chicken Breast Sandwich US$11.00

toasted ciabatta roll, arugula, red onion, pickle blue cheese, sweet & spicy honey mustard

Chowder / Soup

Wcyc topneck clam chowder.

new england style, bacon, potato, cream

• Cup US$8.00
• Bowl US$10.00

West Indian "Pepperpot"

fish, prawns, chicken, tomato, lime spicy caribbean kick

• Cup US$7.00
• Bowl US$9.00

Carrot and Red Curry Soup

rosemary cream cheese crostini red bell pepper

• Cup US$6.00
• Bowl US$8.00

Seafood Cocktails

Pink hopper prawns us$15.00.

chilled, pickled onions, cocktail sauce wcyc spice house made cracker

Albacore Ceviche US$10.00

lime juice, coconut milk, mango pineapple, habanero, lime, crispy plantain

La Playa US$16.00

scallop, prawns, calamari, rock cod jicama, crispy tortilla strips, avocado, la playa dressing

Steamers 1lb

with grilled acme levain bread. white wine, garlic, parsley, lemon, butter or spanish chorizo, fennel, tomato, red wine crispy garlic bread crumbs

Manila Clams US$15.00

nanoose bay, british columbia

Mussels US$14.00

penn cove, washington

WCYC Seafood Louie

iceberg lettuce, cucumbers, egg red onion, radish, heirloom tomato avocado, our louie dressing

• Oregon Bay Shrimp US$21.00
• Pink Hopper Prawns US$24.00
• Maine Rock Crab US$27.00

Smoked Trout & Sky Hill Farms Goat Cheese US$11.00

hazelnut crumbed, arugula, red onion shaved fennel, orange-sherry vinaigrette

WCYC Caesar US$8.00

romaine hearts, parmigiano reggiano garlic crostini, caesar dressing

Joe's US$6.00

organic salad leaves dijon-red wine vinaigrette

Iceberg Wedge US$8.00

crispy onion, bacon, spiced pecans roasted red peppers spicy buttermilk-tabasco dressing

What 1,464 people are saying

Overall ratings and reviews.

• 4.3 Service
• 3.8 Ambience

Noise • Moderate

San Francisco

Dined on July 1, 2016

Is this helpful?

Dined on June 30, 2016

OpenTable Diner

Dined on June 29, 2016

Dined on June 25, 2016

Dined on June 24, 2016

Dined on June 22, 2016

Dined on June 21, 2016

Dined on June 18, 2016

Does Walnut Creek Yacht Club offer delivery through OpenTable or takeout?

Walnut Creek Yacht Club offers takeout which you can order by calling the restaurant at (925) 944-3474.

How is Walnut Creek Yacht Club restaurant rated?

Walnut Creek Yacht Club is rated 4.2 stars by 1464 OpenTable diners.

1555 Bonanza St., Walnut Creek, CA 94596

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• Walnut Creek Yacht Club

Location and Contact

View the menu, restaurant details.

Delivery No

Payment Credit Cards Accepted

Parking Street

Good for Kids No

Attire Casual

Alcohol Yes - Full Bar

Reservations Yes

Cuisines: Seafood

Price Point $$$ $ - Cheap Eats (Under $10) $$ - Moderate ($11-$25) $$$ - Expensive ($25-$50) $$$$ - Very Pricey (Over $50)

Outdoor Seats Yes

Restaurant Description

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Restaurant Photos

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• Walnut Creek

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What’s Happening

National Rum Day   Friday, August 16

Join us as we celebrate RUM!  Please make a reservation for this menu. 

In the wise words of our friend and world-renowned rum expert Ed Hamilton:  “You can’t lie on the beach all day and   drink rum if you don’t start early in the morning.” 

Four-Course   Prix Fixe Menu  Dinner Only $55

First Course  Bay Shrimp & Watermelon Cocktail  red onion, mojito dressing, crispy plantain

Second Course  Fried Coconut Prawn, Mango & Little Gem Salad  roasted red pepper, rum & coconut vinaigrette

Main Course  Grilled Albacore & Pineapple Brochette  jerk rub, black bean mojo de ajo, creole rice

Dessert  Spiced Rum & Oatmeal Cake  toasted coconut topping  rum mocha caramel sauce  chantilly cream 

Dark Chocolate Rum Truffle 

All Day Rum Drink Specials  Painkiller, Mojito, WCYC Rum Punch  Dark & Stormy  $9.00 

Tax and gratuity are not included  Not available a la carte  Reservations are required for this menu 

(Menu subject to change)

19th Annual After Independence Day Lobster Party Redux

  Wednesday August 28, 2024 6:00

Menu Trio of Summer Hors d’oeuvres

Smoked Trout & Horseradish Truffle toasted almonds

Mediterranean Tuna Mousse Crostini roasted red pepper & black olive

Watermelon – Crab Salad Canapé mint, black pepper, lemon aioli

Iceberg Wedge & Ft Bragg Bay Shrimp Salad local heirloom tomatoes, bacon, crispy onion 10,000 island dressing

New England Lobster Boil Platter 1 1/4 lb maine lobster brentwood corn on the cob, red potatoes all cooked in our special broth served with drawn butter & lemons

Pablo’s Lemon Pound Cake summer berry compote, vanilla ice cream toasted almonds

$75.00 dollars per person beverage, tax & gratuity are not included

Loyalty Members August Bonus 

August is Reservation   Bonus Points Month for Loyalty Members! 

Make a reservation through our website, for any   Monday through Thursday   Lunch or Dinner

 and write in your reservation notes  “Add my bonus points please”   and we’ll give you 100 Bonus Points!

If you give us a call to make your reservation, just say the same thing!

Reminder, at 1000 points you will receive 50 WCYC Bucks on your Loyalty Card! 

Upcoming Last Wednesday Dinners: (Menus are subject to change)

Wednesday September 25

Oktoberfest 2024

  Gebrante Mandeln burnt sugar spiced almonds

Brezen, Rettichwellung und Käse house made-soft pretzels, sweet & spicy beer mustard pickles, salted radish curls, cambazola cheese

Gurke, Dill & Garnelecocktail cucumber, dill & bay shrimp cocktail

Bockwurst & Rotkohl  bavarian white veal & pork sausage braised red cabbage, fennel, caraway seed horseradish sauce

Steckerfisch und Kartoffelsalad grilled mackerel, lemon butter warm potato & bacon salad

Apfelstrudel und Schnapps apple, flaky pastry, vanilla sauce fig & honey schnapps

Ein Prosit! Hofbräu Oktoberfest Bier is included, of course.

And you’ll go home with a complimentary, official, 1 liter Oktoberfest beer stein!

$90 per person (tax and gratuity are not included)

Wednesday October 30, 2024

  Last Wednesday Dinner Southern Style Fried Chicken (yep you read that right, Chicken!)

The Menu BPB&J Cocktail

  Trio of Southern Appetizers Diablo Eggs crab, bacon, candied jalapeno

  Roasted Red Onion, Bacon & Clam Dip house made wcyc spice chips

  Bacon Wrapped & Roasted Hopper Prawns alabama white bbq sauce

First Course

  Granny Smith Apple, Smoked Trout & Little Gem Salad candied walnuts, crispy onion, pickled watermelon rind pt reyes blue cheese dressing

    Chef Kev’s Crispy Fried Chicken citrus-garlic brine, buttermilk battered, herbs & wcyc spices

  Sides macaroni & cheese collard greens & smoked turkey mashed potatoes & sage gravy cornbread & scallion butter  chef kevs hot honey

Sweet Ending Chocolate Peanut Butter Pie chantilly cream, crushed salted peanuts, bourbon caramel

$90.00 per person includes welcome cocktail & plenty of iced cold beer & coral wines (tax and gratuity not included)

Wednesday November 27

U Peel’em  Low Country Prawn Boil 6:00 on the Aft Deck

  The Menu Holiday Cocktail Trio of Holiday Appetizers

  Pimento Cheese wcyc seeded crackers & grilled acme leivan bread

    Baked Oysters WCYC garlic, butter, bacon, worchesthire sauce, parsley, cracker crumbs

    Dungeness Crab Sourdough “Rarebit” sierra jack cheese, scallions, mustard

  First Course Little Gem Salad & Smoked Pork Tenderloin Salad cucumber, pickled radish, crispy onion, buttermilk-scallion dressing

  “The Boil” U – Peel Pink Florida Hopper Prawns, Andouille Sausage & New Potatoes cooked in our special broth, cocktail sauce, creole remoulade braised collard greens & garlic, cheddar biscuits & black pepper butter

  Sweet Ending Double Chocolate Coca Cola Cake dark chocolate butter cream, rum caramel sauce

family style seating & service $65.00 per person Includes welcome punch and plenty of ice cold beer & Coral Wines (tax and gratuity not included)

Join Our Loyalty Program

Become a card carrying WCYC Member now

The Program It’s very simple: Come into the WCYC and earn points! Every time you dine here, purchase merchandise or something from the seafood market, we put points on your card. For every dollar spent you get 1 WCYC Loyalty Point. At 1000 points we put $50 onto your card for you to spend here any way you wish when ever you want. Now here’s the bonus part. We will also run periodic WCYC Loyalty Bonus Point promotions to help you accumulate points more quickly! Go to our Website WCYC.net, click on the What’s Happening tab, look for WCYC Loyalty Bonus Point Promotions, and the current programs will be listed there. We will also be sending you our email newsletter The Scuttlebutt, that will keep you up to date on what’s happening down at your club and what bonus point offers are available.

The Card  Ask anyone here for one, fill out the form and the card will be yours. You can also go to wcyc.net and register there, and we’ll mail you one. So get your card and sign up now to start earning points!!

Open for Indoor and Outdoor Seating Our outside patio seating, we call it the aft deck, can be fully enclosed and heated.

Monday-Thursday 11:30am-9pm Friday and Saturday 11:30am-10pm

Click here for reservations or give us a call 944-FISH

Click here to order online

Pickup hours 12:00pm-8pm

Skippers’ Meeting at the Bar (that’s Happy Hour in WCYC speak)

Monday-Friday: 3:00-5:00

Loyalty Members Only Bar & Oyster Bar Only

Not a member? It’s free. Sign up now and join the meeting!

6.00 –  All Draft Beer 8.00 – All Coral Wine, Copain Chardonnay & All Well Drinks 20% off – All House Cocktails on the List

Shucker’s Choice Dozen Oysters 24.00

Snacks & Sandwiches

 West Indian “Pepperpot” Bowl fish, prawns, chicken, tomato, lime caribbean kick 8.00

Monterey Calamari cajun spices, onion, creole remoulade 12.00

Fish Tacos – Mahi Mahi battered or grilled shaved red cabbage, avocado salsa cilantro & cumin cream 12.00

Fish ‘n’ Chipswich wcyc tartar sauce, coleslaw toasted acme torpedo roll 12.00

Buttermilk Battered Crispy Fried Chicken Sandwich toasted acme pain de mie bun arugula, red onion, dill pickle, sweet & spicy mustard sauce 12.00

Monday Mussels Madness For Loyalty Members

MOULES ET FRITES

Belgian Style Mussels and Fries

Every Monday night, starting at 5pm $25 per person

If more than one is partaking, the meal is served family style

 Acme Levain Bread

Bowl of  Salad cucumbers, fennel, radish, tomato crispy onion, orange-sherry vinaigrette

Washington Blue Mussels & Fries steamed with: white wine, garlic, parsley, lemon, butter or red wine, orange, chorizo, tomato, fennel garlic, onion, mediterranean spice or red curry, coconut milk, mint crispy shallots & garlic

3 Mayonnaises curry, lemon aioli, smoked paprika

Here’s what makes it a really sweet deal: You want more of any of that? You got it.  No problem. No charge

Please make a reservation for this meal so that we can be prepared for you. There are no substitutions with this offer.

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Walnut Creek Yacht Club

Wednesday August 12, 2015

Dessert Menu

All of our desserts and sauces are made in house, except for our ice cream, which is made by The Latest Scoop, in Berkeley. Following each dessert, Ellen has made a suggestion for an after dinner drink to accompany your selection

Dinner Menu

Tuesday August 11, 2015

Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.

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• Walnut Creek, California /

Walnut Creek Yacht Club

Many people visit this bar to taste perfectly cooked fried oysters , grilled swordfish and crab cakes . Most guests recommend trying good crème brûlée , blueberry cheesecakes and peach cobbler . Delicious chardonnay , rum or Mai tai are waiting for you at Walnut Creek Yacht Club . It might be cool to try great chocolate frappe , juice or ice tea .

At this place, you can invite colleagues for a business meeting or business lunch. Imagine a combination of tasty meals and the patient staff, this is exactly what this spot offers. The terrific service is something these restaurateurs care about. This bar provides dishes at democratic prices. The nice decor and cool atmosphere let clients feel relaxed here. Google users are quite generous with Walnut Creek Yacht Club : it was granted 4.5 stars.

Best in the city This award is based on the analysis of multiple factors, including reviews, ratings, and user engagement trends on Restaurant Guru.

Frequently mentioned in reviews, ratings of walnut creek yacht club, visitors' opinions on walnut creek yacht club.

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